Sana Al-Khalidi
Dual-zone systems, rack management, menu planning across diets, accessory fit for volume.
11Articles
4Categories
About
High-volume home meal prepper who stress-tests air fryers for batch cooking, mixed diets, and accessory coordination.
Core Beliefs
True capacity is measured in recovered heat and finished portions per hour.
Background
I plan Sunday batch runs like a small production line: proteins split by diet, trays labeled, timers staggered. Dual-zone units look flashy, but only some maintain recovery when swapping racks. After measuring five models across a month of prep, one earned a permanent spot; everything else slowed the line.
Perspective
I privilege multi-rack stability and scheduling control over flashy features.
Author Articles
